Mothers Day

Our Mothers Day menu is available all day on Sunday the 31st March.

Booking essential, please note that a £5 per head deposit is required when booking.

Starters

Roasted tomato soup – basil – crème fraiche £7

Black fried squid – coriander – green papaya – chilli £9

Hogs pudding scotch egg– apple – crisp ham – cauliflower £8

Venison salami – shaved pear – walnut – gorgonzola – sourdough croute £9

Goats cheese mousse – pink grapefruit – roasted beetroot – granola £8

Mains

Chiang mai pork curry – crackling – peanuts – jasmine rice – roti bread £15.50

Mac & cheese – mushroom – truffle – garlic sourdough £13

Steak & chorizo burger – chipotle – pickles – cheddar – slaw – fries £14.50

Roasted stone bass – crab risotto – shellfish bisque £18

Old Cornish sausages – creamed cabbage – mash – smoked bacon – crisp onion £13

Slow cooked pork burger – pulled pork – smoked cheddar – apple chutney – fries £14

Crisp ale battered haddock – mushy peas – tartare sauce – lemon – fries £14

Paneer tikka – aloo gobi – coconut roti – peanuts – coriander £15

Salumi roast £16.50

All served with
Duck fat roast potatoes – fondant carrots – cauliflower cheese – creamed cabbage

Beef sirloin – Yorkshire pudding

Slow cooked rare breed pork belly – crackling

Crisp lamb shoulder – mint and caper dressing

Sharing £19

Charcuterie board

Coppa ham – venison salami – bresaola – cobble lane cured kabanos – duck liver parfait
Olives – pickles – sourdough

Cheese board

Baked Camembert – bath blue – Racheal – Godminster – soused onion – quince
Crackers – walnuts – sourdough

Not all ingredients are listed on the menu. For food allergies or intolerances please speak to the staff before you order your food & drinks.